Recipe of Quick Sushi Cake for Festive Occasions - Free Download

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We hope you got insight from reading it, now let's go back to sushi cake for festive occasions recipe. You can have sushi cake for festive occasions using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Sushi Cake for Festive Occasions:

1. Get 1 block of Fresh sashimi grade tuna.
2. Prepare 1 block of Salmon.
3. Get 1 of Salmon roe (optional).
4. Take 1/2 of Cucumber.
5. Take 2 tbsp of Soy sauce.
6. Take 1 dash of Dashi stock granules.
7. Get 480 ml of Hot cooked white rice.
8. Prepare 1 of very small amount Vegetable oil.

Instructions to make Sushi Cake for Festive Occasions:

1. Tuna thinly slice half of the tuna, and cut the rest into cubes. Salmon thinly slice half of the salmon, and cut the rest into cubes. Cucumber thinly sliced..
2. Combine the cubed tuna and salmon from Step 1. Step 1 in a bowl, add the soy sauce and dashi stock granules and mix..
3. Coat a separate bowl (flat bottom) with a little vegetable oil. Pack the rice into the bowl, then add the fish from Step 2, and then pack the rice again, pressing down a little..
4. Place a plate on top of the bowl from Step 3, and flip over. Shape the thinly sliced tuna and salmon into rose flowers, and add them on top of the rice..
5. Arrange some cucumber slices around the fish flowers from Step 4, and it's done. (It looks good if you add some salmon roe around the edges of the plate to taste.).

Each of these rolls are made of sweet chocolate jelly roll. Download Sushi cake stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Sushi Cake is Sushi Rice molded and decorated with fish and vegetables so it looks like a cake. It is very colorful and festive, and a great dish for Sushi Cake is perfect for parties, potluck or any kind of special occasions. Try this recipe, and you will surprise people with this unusual but tasty sushi dish!

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